How to Freeze Leftover Domino’s Pizza – Best Way to Reheat

How to Freeze Leftover Domino’s Pizza – Best Way to Reheat

Nothing says indulgent late night meal quite like a hot, cheesy Domino’s pizza. But what happens when you have more slices than you can finish in one sitting? The answer lies in the art of freezing and reheating, ensuring that every bite remains as fresh and delicious as the first. I am here to take you through the steps of freezing Domino’s pizza and explore the best methods to reheat it to its late night delivery perfection. I love to have leftover dominos in my freezer for those emergency pizza nights. A late night of kids sports and activities, my kids are starving, I know they love Dominos and i’m the hero with dominos pizza in the freezer! #momwin

The Freezing Process

1. Preparation is Key:

The ideal temperature to start the freezing process is to  allow your pizza slices to reach room temperature. This crucial step ensures that the texture and flavor are preserved during freezing and thawing, maintaining the pizza’s quality.

2. Individual Slice Wrapping:

To prevent slices from sticking together and preserve their individual flavors, I suggest for best results wrap each slice tightly in plastic wrap. This not only maintains freshness but also simplifies the process of grabbing just the right amount for tomorrow’s enjoyment.

3. Airtight Container and Freezer Bags:

Take the extra step to protect your clod pizza slices from freezer burn by placing the individually wrapped slices in airtight containers or heavy-duty freezer bags. Consider labeling with the date to keep track of how long they’ve been stored, ensuring you always enjoy your pizza at its best.

4. Stacking in Layers:

For those with multiple slices, separate them with parchment paper before placing them in the container or bag. This strategic layering is a great way plus makes it easier to retrieve individual slices without the need to thaw the entire batch.

5. Freeze Flat:

A good idea when you freeze domino’s pizza be sure to maximize freezer space by laying the wrapped and packaged slices flat. This approach ensures even freezing and simplifies storage, allowing you to make the most of your freezer real estate.

Reheating Techniques

1. The Oven Method:

If you’re a fan of a crispy crust, the oven is your ally. Preheat it to medium-high heat (around 375°F or 190°C) and place the frozen slices directly on a baking sheet. Cover with aluminum foil to prevent excessive browning. Allow them to bake for about 10-15 minutes or until the cheese is melted, and the crust reaches that perfect level of crispiness.

2. The Pan Method:

For those seeking a quick and efficient reheating method, the pan is your go-to. Preheat the pan on medium-high heat and place the frozen slices directly onto it. Cover with a lid or foil and cook for about 5-7 minutes, flipping the slices halfway through to ensure even heating.

3. Microwave with a Twist:

While the microwave can sometimes result in a soggy crust, there’s a trick to overcome this. Place a microwave-safe cup of water in the microwave alongside the pizza slices. The moisture from the water helps prevent the crust from becoming too chewy. Heat on medium-high for 2-3 minutes or until the cheese is melted, creating a balance between convenience and crust perfection.

Additional Tips for Pizza Perfection

1. Revitalize with Fresh Toppings:

Elevate your reheated pizza experience by adding your favorite toppings after the reheating process. Whether it’s a handful of arugula, a drizzle of olive oil, or a sprinkle of Parmesan, extra mozzarella cheese, these additions can breathe new life into your leftover pizza slices.

2. Experiment with Cheese Blends:

Get creative with your pizza reheating by experimenting with different cheese blends. Add a layer of mozzarella cheese  for that classic melt, or try a sprinkle of Parmesan for an extra kick of flavor. Whatever the choice you will transform your basic leftover slices into a delicious specialty pizza slice – better than any store bought  frozen pizza.

3. Sauces on the Side:

Keep sauces on the side for dipping to avoid sogginess. Whether it’s classic tomato sauce, ranch, classic bbq sauce or a spicy sriracha mayo, having dipping sauces available allows you to control the moisture content and tailor each bite to your liking.


In the realm of freezing and reheating Domino’s pizza, the goal is not just preservation but the assurance that every bite is a delightful experience. Whether you choose the oven, toaster oven, pan, or microwave method, the key is to find the delicate balance between convenience and maintaining the crispy pizza crust that makes Domino’s pizza irresistible.

So, the next time you find yourself with pizza leftovers, embrace the freezer, follow these detailed steps, and savor the flavors whenever the pizza craving strikes. The art of freezing and reheating pizza is a culinary skill worth mastering, ensuring that every leftover slice is a treat to the taste buds.

Happy reheating and enjoy your next day Domino’s pizza experience – the party doesn’t have to end that night!

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